Tondo Ibleo is a spun paste cheese; it has a sweet flavour and a semi-soft texture
It can be white or smoked.
The small and round shape is almost a single portion; It is suitable to be breaded or cooked on the cooking plate with a side of vegetables or tomato but can also be consumed without cooking
It is produced in small forms of about 125 gr. and it can also be smoked
Ingredients: whole pasteurized milk, salt, rennet, E 330.
SHELL LIFE : 60 days